| 1. |
List Price $23.99
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A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta [Paperback]
By: Young-Brown, Fiona
| |
ISBN-13 / ISBN-10 |
: |
9781626192638 / 1626192634 |
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Publisher |
: |
The History Press |
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Pub Date |
: |
01-Apr-2014 |
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Availability |
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9,999 |
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| 2. |
List Price $35.00
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A New Turn in the South: Southern Flavors Reinvented for Your Kitchen: A Cookbook [Hardcover]
By: Acheson, Hugh
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ISBN-13 / ISBN-10 |
: |
9780307719553 / 0307719553 |
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Publisher |
: |
Clarkson Potter |
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Pub Date |
: |
18-Oct-2011 |
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Availability |
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Out Of Stock |
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| 3. |
List Price $21.95
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A Taste of Texas Ranching: Cooks and Cowboys [Paperback]
By: Bryant, Tom, Bernstein, Joel, Kelton, Elmer
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ISBN-13 / ISBN-10 |
: |
9780896723481 / 0896723488 |
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Publisher |
: |
Texas Tech University Press |
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Pub Date |
: |
15-Jan-1995 |
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Availability |
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Out Of Stock |
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| 4. |
List Price $28.00
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Appalachian Home Cooking: History, Culture, And Recipes [Paperback]
By: Mark F. Sohn
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ISBN-13 / ISBN-10 |
: |
9780813191539 / 081319153X |
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Publisher |
: |
The University Press of Kentucky |
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Pub Date |
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28-Oct-2005 |
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Availability |
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Out Of Stock |
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| 5. |
List Price $16.95
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Best Of The Best From The Deep South Cookbook (best Of The Best State Cookbook) [Plastic Comb]
By: Gwen Mckee, Barbara Moseley
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ISBN-13 / ISBN-10 |
: |
9781934193419 / 1934193410 |
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Publisher |
: |
Quail Ridge Press |
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Pub Date |
: |
01-Nov-2009 |
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Availability |
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Out Of Stock |
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| 6. |
List Price $28.99
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Chef Prudhomme's Louisiana Kitchen [Hardcover]
By: Prudhomme, Paul
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ISBN-13 / ISBN-10 |
: |
9780688028473 / 0688028470 |
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Publisher |
: |
William Morrow Cookbooks |
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Pub Date |
: |
17-Apr-1984 |
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Availability |
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81 |
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| 7. |
List Price $27.99
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Cider Beans, Wild Greens, and Dandelion Jelly: Recipes from Southern Appalachia [Hardcover]
By: Aller, Joan E.
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ISBN-13 / ISBN-10 |
: |
9780740779589 / 0740779583 |
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Publisher |
: |
Andrews McMeel Publishing |
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Pub Date |
: |
01-Jun-2010 |
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Availability |
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Out Of Stock |
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| 8. |
List Price $21.95
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Confederate Receipt Book: A Compilation of Over One Hundred Receipts, Adapted to the Times [Paperback]
| |
ISBN-13 / ISBN-10 |
: |
9780820305615 / 0820305618 |
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Publisher |
: |
University of Georgia Press |
| |
Pub Date |
: |
01-Oct-1981 |
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Availability |
: |
Out Of Stock |
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| 9. |
List Price $18.00
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Cooking with Love: Comfort Food that Hugs You [Paperback]
By: Hall, Carla
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ISBN-13 / ISBN-10 |
: |
9781451662207 / 1451662203 |
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Publisher |
: |
Atria Books |
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Pub Date |
: |
12-Nov-2013 |
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Availability |
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15+ |
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| 10. |
List Price $35.00
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Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans: A Cookbook [Hardcover]
By: Spicer, Susan, Disbrowe, Paula
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ISBN-13 / ISBN-10 |
: |
9781400043897 / 1400043891 |
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Publisher |
: |
Knopf |
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Pub Date |
: |
23-Oct-2007 |
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Availability |
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15+ |
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| 11. |
List Price $45.00
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Deep Run Roots: Stories and Recipes from My Corner of the South [Hardcover]
By: Howard, Vivian
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ISBN-13 / ISBN-10 |
: |
9780316381109 / 0316381101 |
| |
Publisher |
: |
Voracious |
| |
Pub Date |
: |
04-Oct-2016 |
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Availability |
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15+ |
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| 12. |
List Price $19.96
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Deep South Dish: Homestyle Southern Recipes (best Of The Best Presents) [Paperback]
By: Mary Foreman
| |
ISBN-13 / ISBN-10 |
: |
9781938879135 / 1938879139 |
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Publisher |
: |
Quail Ridge Press |
| |
Pub Date |
: |
01-May-2015 |
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Availability |
: |
Out Of Stock |
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| 13. |
List Price $19.95
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Dishing Up® Virginia: 145 Recipes That Celebrate Colonial Traditions and Contemporary Flavors [Paperback]
By: Evans-Hylton, Patrick
| |
ISBN-13 / ISBN-10 |
: |
9781612120027 / 1612120024 |
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Publisher |
: |
Storey Publishing, LLC |
| |
Pub Date |
: |
09-Apr-2013 |
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Availability |
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15+ |
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| 14. |
List Price $27.95
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Eat Drink Delta: A Hungry Traveler's Journey through the Soul of the South [Paperback]
By: Puckett, Susan
| |
ISBN-13 / ISBN-10 |
: |
9780820344256 / 0820344257 |
| |
Publisher |
: |
University of Georgia Press |
| |
Pub Date |
: |
25-Jan-2013 |
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Availability |
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Out Of Stock |
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| 15. |
List Price $24.99
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Emeril's Kicked-Up Sandwiches: Stacked with Flavor [Paperback]
By: Lagasse, Emeril
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ISBN-13 / ISBN-10 |
: |
9780061742972 / 006174297X |
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Publisher |
: |
William Morrow Cookbooks |
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Pub Date |
: |
16-Oct-2012 |
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Availability |
: |
Out Of Stock |
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| 16. |
List Price $24.95
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Emeril's Potluck: Comfort Food with a Kicked-Up Attitude [Hardcover]
By: Lagasse, Emeril
| |
ISBN-13 / ISBN-10 |
: |
9780688164317 / 0688164315 |
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Publisher |
: |
William Morrow Cookbooks |
| |
Pub Date |
: |
12-Oct-2004 |
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Availability |
: |
Out Of Stock |
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| 17. |
List Price $22.00
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Fannie Flagg's Original Whistle Stop Cafe Cookbook: Featuring : Fried Green Tomatoes, Southern Barbecue, Banana Split Cake, and ManyOther Great Recipe [Paperback]
By: Flagg, Fannie
| |
ISBN-13 / ISBN-10 |
: |
9780449910283 / 0449910288 |
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Publisher |
: |
Ballantine Books |
| |
Pub Date |
: |
11-Sep-1995 |
| |
Availability |
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7 |
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| 18. |
List Price $28.00
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Field To Feast: Recipes Celebrating Florida Farmers, Chefs, And Artisans [Hardcover]
By: Pam Brandon, Katie Farmand, Heather McPherson
| |
ISBN-13 / ISBN-10 |
: |
9780813042282 / 0813042283 |
| |
Publisher |
: |
University Press of Florida |
| |
Pub Date |
: |
19-Oct-2012 |
| |
Availability |
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444 |
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| 19. |
List Price $19.95
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Florida Keys Cookbook: Recipes & Foodways Of Paradise [Paperback]
By: Shearer, Victoria
| |
ISBN-13 / ISBN-10 |
: |
9780762781089 / 0762781084 |
| |
Publisher |
: |
Globe Pequot |
| |
Pub Date |
: |
20-Nov-2012 |
| |
Availability |
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Out Of Stock |
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| 20. |
List Price $45.00
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Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill [Hardcover]
By: Stitt, Frank
| |
ISBN-13 / ISBN-10 |
: |
9781579652463 / 1579652468 |
| |
Publisher |
: |
Artisan |
| |
Pub Date |
: |
01-Aug-2004 |
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Availability |
: |
Out Of Stock |
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| 21. |
List Price $35.00
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Fred Thompson's Southern Sides: 250 Dishes That Really Make The Plate [Hardcover]
By: Fred Thompson
| |
ISBN-13 / ISBN-10 |
: |
9780807835708 / 0807835706 |
| |
Publisher |
: |
The University of North Carolina Press |
| |
Pub Date |
: |
24-Sep-2012 |
| |
Availability |
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34 |
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| 22. |
List Price $19.99
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Georgia Cooking in an Oklahoma Kitchen: Recipes from My Family to Yours: A Cookbook [Paperback]
By: Yearwood, Trisha
| |
ISBN-13 / ISBN-10 |
: |
9780804186629 / 0804186626 |
| |
Publisher |
: |
Clarkson Potter |
| |
Pub Date |
: |
01-Jul-2014 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
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Qty Avail |
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15+ |
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| 23. |
List Price $16.99
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Grandma's Gumbo [Hardcover]
| |
ISBN-13 / ISBN-10 |
: |
9781589801332 / 1589801334 |
| |
Publisher |
: |
Pelican Publishing |
| |
Pub Date |
: |
30-Sep-2003 |
| |
Availability |
: |
Out Of Stock |
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| 24. |
List Price $25.00
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Gullah Home Cooking The Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, And Other Sea Island Fa [Paperback]
By: Sallie Ann Robinson, Gregory Wrenn Smith, Pat Conroy
| |
ISBN-13 / ISBN-10 |
: |
9780807854563 / 0807854565 |
| |
Publisher |
: |
The University of North Carolina Press |
| |
Pub Date |
: |
26-Mar-2003 |
| |
Availability |
: |
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Qty Avail |
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500 |
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| 25. |
List Price $19.95
|
HISTORIC KENTUCKY KITCHEN [Paperback]
| |
ISBN-13 / ISBN-10 |
: |
9780813167534 / 0813167531 |
| |
Pub Date |
: |
01-Mar-2016 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
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Qty Avail |
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31 |
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