| 1. |
List Price
$24.99
|
A History of Connecticut Food: A Proud Tradition of Puddings, Clambakes & Steamed Cheeseburgers [Paperback]
By: Lehman, Eric D., Nawrocki, Amy
| |
ISBN-13 / ISBN-10 |
: |
9781609495121 / 1609495128 |
| |
Publisher |
: |
The History Press |
| |
Pub Date |
: |
22-May-2012 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
| |
Ships From |
: |
Secondary Warehouse
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Qty Avail |
: |
9,999 |
|
| 2. |
List Price
$19.95
|
Connecticut Farmer & Feast: Harvesting Local Bounty [Paperback]
By: Brooks, Emily
| |
ISBN-13 / ISBN-10 |
: |
9780762761456 / 0762761458 |
| |
Publisher |
: |
Globe Pequot Publishing |
| |
Pub Date |
: |
14-Jun-2011 |
| |
Availability |
: |
Out Of Stock |
|
| 3. |
List Price
$19.95
|
Dishing Up® Maine: 165 Recipes That Capture Authentic Down East Flavors [Paperback]
By: Dojny, Brooke
| |
ISBN-13 / ISBN-10 |
: |
9781580178419 / 1580178413 |
| |
Publisher |
: |
Storey Publishing, LLC |
| |
Pub Date |
: |
15-May-2006 |
| |
Availability |
: |
Out Of Stock |
|
| 4. |
List Price
$22.95
|
Eating in Maine [Paperback]
By: Bedell, Malcolm, Bedell, Jillian
| |
ISBN-13 / ISBN-10 |
: |
9780884483557 / 088448355X |
| |
Publisher |
: |
Tilbury House |
| |
Pub Date |
: |
01-Apr-2014 |
| |
Availability |
: |
Out Of Stock |
|
| 5. |
List Price
$24.95
|
Fairfield County Chef's Table: Extraordinary Recipes From Connecticut's Gold Coast [Hardcover]
By: Kundrat, Amy
| |
ISBN-13 / ISBN-10 |
: |
9780762786411 / 0762786418 |
| |
Publisher |
: |
Lyons Press |
| |
Pub Date |
: |
15-Apr-2014 |
| |
Availability |
: |
Out Of Stock |
|
| 6. |
List Price
$21.99
|
Forgotten Drinks of Colonial New England: From Flips & Rattle-Skulls to Switchel & Spruce Beer [Paperback]
By: Corin Hirsch
| |
ISBN-13 / ISBN-10 |
: |
9781626192492 / 1626192499 |
| |
Publisher |
: |
The History Press |
| |
Pub Date |
: |
18-Feb-2014 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
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Secondary Warehouse
|
| |
Qty Avail |
: |
9,999 |
|
| 7. |
List Price
$35.00
|
Full Moon Suppers at Salt Water Farm: Recipes from Land and Sea [Hardcover]
By: Ahearn, Annemarie
| |
ISBN-13 / ISBN-10 |
: |
9781611803327 / 1611803322 |
| |
Publisher |
: |
Roost Books |
| |
Pub Date |
: |
23-May-2017 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
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Qty Avail |
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15+ |
|
| 8. |
List Price
$29.99
|
Harbor Fish Market: Seafood Recipes from Maine [Hardcover]
By: Alfiero, Nick
| |
ISBN-13 / ISBN-10 |
: |
9781608932450 / 1608932451 |
| |
Publisher |
: |
Down East Books |
| |
Pub Date |
: |
07-Aug-2013 |
| |
Availability |
: |
Out Of Stock |
|
| 9. |
List Price
$35.00
|
Homegrown: Cooking from My New England Roots [Hardcover]
By: Jennings, Matt
| |
ISBN-13 / ISBN-10 |
: |
9781579656744 / 1579656749 |
| |
Publisher |
: |
Artisan |
| |
Pub Date |
: |
17-Oct-2017 |
| |
Availability |
: |
Out Of Stock |
|
| 10. |
List Price
$21.99
|
Lobster Rolls and Blueberry Pie: Three Generations of Recipes and Stories from Summers on the Coast of Maine [Paperback]
By: Charles, Rebecca, Di Clementi, Deborah
| |
ISBN-13 / ISBN-10 |
: |
9780060515836 / 006051583X |
| |
Publisher |
: |
William Morrow Paperbacks |
| |
Pub Date |
: |
28-Mar-2006 |
| |
Availability |
: |
Out Of Stock |
|
| 11. |
List Price
$19.99
|
Lobster Rolls of New England: Seeking Sweet Summer Delight [Paperback]
By: Lerman, Sally
| |
ISBN-13 / ISBN-10 |
: |
9781626194083 / 1626194084 |
| |
Publisher |
: |
The History Press |
| |
Pub Date |
: |
03-Jun-2014 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
| |
Ships From |
: |
Secondary Warehouse
|
| |
Qty Avail |
: |
7 |
|
| 12. |
List Price
$29.95
|
Maine Home Cooking: 175 Recipes from Down East Kitchens [Hardcover]
By: Oliver, Sandra
| |
ISBN-13 / ISBN-10 |
: |
9781608931804 / 1608931803 |
| |
Publisher |
: |
Down East Books |
| |
Pub Date |
: |
01-Sep-2012 |
| |
Availability |
: |
Out Of Stock |
|
| 13. |
List Price
$19.95
|
Martha's Vineyard Cookbook: Over 250 Recipes And Lore From A Bountiful Island [Paperback]
By: Wexler, Jean Stewart, Flye, Hillary King, King, Louise Tate
| |
ISBN-13 / ISBN-10 |
: |
9780762747245 / 0762747242 |
| |
Publisher |
: |
Globe Pequot Publishing |
| |
Pub Date |
: |
17-Jun-2008 |
| |
Availability |
: |
Out Of Stock |
|
| 14. |
List Price
$36.95
|
Northern Hospitality: Cooking by the Book in New England [Paperback]
By: Stavely, Keith, Fitzgerald, Kathleen
| |
ISBN-13 / ISBN-10 |
: |
9781558498617 / 1558498613 |
| |
Publisher |
: |
University of Massachusetts Press |
| |
Pub Date |
: |
11-Mar-2011 |
| |
Availability |
: |
In Stock (Ships in 8 to 10 days) |
| |
Ships From |
: |
Secondary Warehouse
|
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Qty Avail |
: |
15+ |
|
| 15. |
List Price
$18.95
|
Old Sturbridge Village Cookbook: Authentic Early American Recipes For The Modern Kitchen [Paperback]
By: Larkin, Jack, Friedman, Deb
| |
ISBN-13 / ISBN-10 |
: |
9780762749294 / 0762749296 |
| |
Publisher |
: |
Globe Pequot Publishing |
| |
Pub Date |
: |
01-Apr-2009 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
| |
Ships From |
: |
Secondary Warehouse
|
| |
Qty Avail |
: |
15+ |
|
| 16. |
List Price
$16.99
|
Poor Girl Gourmet: Eat in Style on a Bare Bones Budget [Paperback]
By: McCoy, Amy
| |
ISBN-13 / ISBN-10 |
: |
9780740789908 / 0740789902 |
| |
Publisher |
: |
Andrews McMeel Publishing |
| |
Pub Date |
: |
01-Jun-2010 |
| |
Availability |
: |
Out Of Stock |
|
| 17. |
List Price
$24.95
|
The Berkshires Cookbook: Farm-Fresh Recipes from the Heart of Massachusetts [Paperback]
By: Griffith, Jane Barton
| |
ISBN-13 / ISBN-10 |
: |
9781493012602 / 1493012606 |
| |
Publisher |
: |
Globe Pequot Publishing |
| |
Pub Date |
: |
07-Dec-2015 |
| |
Availability |
: |
Out Of Stock |
|
| 18. |
List Price
$35.00
|
The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook [Hardcover]
By: French, Erin
| |
ISBN-13 / ISBN-10 |
: |
9780553448436 / 0553448439 |
| |
Publisher |
: |
Clarkson Potter |
| |
Pub Date |
: |
09-May-2017 |
| |
Availability |
: |
In Stock (Ships immediately) |
| |
Ships From |
: |
Primary Warehouse
|
| |
Qty Avail |
: |
4 |
|
| 19. |
List Price
$29.95
|
The Nantucket Holiday Table [Hardcover]
By: Simon, Susan
| |
ISBN-13 / ISBN-10 |
: |
9780811825085 / 0811825086 |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
01-Jun-2000 |
| |
Availability |
: |
Out Of Stock |
|
| 20. |
List Price
$19.99
|
The New England Cook Book: The Latest and the Best Methods for Economy and Luxury at Home [Paperback]
By: Harland, Marion, Parloa, Maria, Lincoln, D. A., Murrey, Thomas J.
| |
ISBN-13 / ISBN-10 |
: |
9781596294004 / 1596294000 |
| |
Publisher |
: |
The History Press |
| |
Pub Date |
: |
31-Dec-2007 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
| |
Ships From |
: |
Secondary Warehouse
|
| |
Qty Avail |
: |
9,999 |
|
| 21. |
List Price
$34.99
|
The Yankee Chef: Feel Good Food for Every Kitchen [Hardcover]
By: Bailey, Jim
| |
ISBN-13 / ISBN-10 |
: |
9780764341915 / 076434191X |
| |
Publisher |
: |
Schiffer |
| |
Pub Date |
: |
28-Feb-2013 |
| |
Availability |
: |
In Stock (Ships in 5 to 7 days) |
| |
Ships From |
: |
Secondary Warehouse
|
| |
Qty Avail |
: |
1,994 |
|
| 22. |
List Price
$27.00
|
Windjammer Cooking: Great Recipes from Maine's Windjammer Fleet [Mixed media product]
By: Kerr, Jean, Smith, Spencer
| |
ISBN-13 / ISBN-10 |
: |
9780978689926 / 0978689925 |
| |
Publisher |
: |
Seapoint Books |
| |
Pub Date |
: |
14-Oct-2008 |
| |
Availability |
: |
Out Of Stock |
|
| 23. |
List Price
$16.95
|
Yankee's Lost & Vintage Recipes [Paperback]
By: The Editors of Yankee Magazine, Traverso, Amy
| |
ISBN-13 / ISBN-10 |
: |
9781581572582 / 1581572581 |
| |
Publisher |
: |
Countryman Press |
| |
Pub Date |
: |
15-Sep-2014 |
| |
Availability |
: |
Out Of Stock |
|
| 24. |
List Price
$24.95
|
Yankee's Lost & Vintage Recipes [Hardcover]
By: The Editors of Yankee Magazine, Traverso, Amy
| |
ISBN-13 / ISBN-10 |
: |
9781581571813 / 158157181X |
| |
Publisher |
: |
Countryman Press |
| |
Pub Date |
: |
03-Jun-2013 |
| |
Availability |
: |
Out Of Stock |
|
