| 1. |
List Price
$29.95
|
Brown Sugar Kitchen: New-Style, Down-Home Recipes from Sweet West Oakland [Hardcover]
By: Holland, Tanya
| |
ISBN-13 / ISBN-10 |
: |
9781452122342 / 1452122342 |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
09-Sep-2014 |
| |
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: |
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| 2. |
List Price
$30.00
|
Casa Marcela: Recipes and Food Stories of My Life in the Californias [Hardcover]
By: Valladolid, Marcela
| |
ISBN-13 / ISBN-10 |
: |
9780544808553 / 054480855X |
| |
Publisher |
: |
Harvest |
| |
Pub Date |
: |
25-Apr-2017 |
| |
Availability |
: |
Out Of Stock |
|
| 3. |
List Price
$26.00
|
Chez Panisse Cooking: A Cookbook [Paperback]
By: Bertolli, Paul, Waters, Alice
| |
ISBN-13 / ISBN-10 |
: |
9780679755357 / 0679755357 |
| |
Publisher |
: |
Random House |
| |
Pub Date |
: |
22-Nov-1994 |
| |
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15+ |
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| 4. |
List Price
$49.95
|
Coi: Stories and Recipes [Hardcover]
By: Patterson, Daniel, Meehan, Peter
| |
ISBN-13 / ISBN-10 |
: |
9780714865904 / 0714865907 |
| |
Publisher |
: |
Phaidon Press |
| |
Pub Date |
: |
14-Oct-2013 |
| |
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: |
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15+ |
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| 5. |
List Price
$26.95
|
Encarnacions Kitchen: Mexican Recipes from Nineteenth-Century California [Paperback]
By: Pinedo, Encarnación
| |
ISBN-13 / ISBN-10 |
: |
9780520246768 / 0520246764 |
| |
Publisher |
: |
University of California Press |
| |
Pub Date |
: |
24-Oct-2005 |
| |
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252 |
|
| 6. |
List Price
$40.00
|
Everything I Want to Eat: Sqirl and the New California Cooking [Hardcover]
By: Koslow, Jessica
| |
ISBN-13 / ISBN-10 |
: |
9781419722318 / 141972231X |
| |
Publisher |
: |
Harry N. Abrams |
| |
Pub Date |
: |
04-Oct-2016 |
| |
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| 7. |
List Price
$40.00
|
Gjelina Cooks: Cooking from Venice, California [Hardcover]
By: Lett, Travis
| |
ISBN-13 / ISBN-10 |
: |
9781452128092 / 145212809X |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
27-Oct-2015 |
| |
Availability |
: |
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2 |
|
| 8. |
List Price
$24.95
|
Great Food Finds San Francisco: Delicious Food from the City's Top Eateries [Paperback]
By: Jung, Carolyn
| |
ISBN-13 / ISBN-10 |
: |
9781493028139 / 1493028138 |
| |
Publisher |
: |
Globe Pequot Publishing |
| |
Pub Date |
: |
15-Sep-2018 |
| |
Availability |
: |
Out Of Stock |
|
| 9. |
List Price
$40.00
|
Malibu Farm Cookbook: Recipes from the California Coast [Hardcover]
By: Henderson, Helene
| |
ISBN-13 / ISBN-10 |
: |
9781101907368 / 1101907363 |
| |
Publisher |
: |
Clarkson Potter |
| |
Pub Date |
: |
12-Apr-2016 |
| |
Availability |
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| 10. |
List Price
$50.00
![Manresa: An Edible Reflection [A Cookbook]](/bvrtimg/cover/7/1607743973.jpg "Manresa: An Edible Reflection [A Cookbook]")
|
Manresa: An Edible Reflection [A Cookbook] [Hardcover]
By: Kinch, David, Muhlke, Christine
| |
ISBN-13 / ISBN-10 |
: |
9781607743972 / 1607743973 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
22-Oct-2013 |
| |
Availability |
: |
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15+ |
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| 11. |
List Price
$35.00
|
Michael Chiarello's Casual Cooking: Wine Country Recipes for Family and Friends [Hardcover]
By: Chiarello, Michael
| |
ISBN-13 / ISBN-10 |
: |
9780811833837 / 0811833836 |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
01-Jul-2002 |
| |
Availability |
: |
Out Of Stock |
|
| 12. |
List Price
$39.99
|
Mustards Grill Napa Valley Cookbook [Hardcover]
By: Pawlcyn, Cindy, Callinan, Brigid
| |
ISBN-13 / ISBN-10 |
: |
9781580080453 / 1580080456 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
08-Nov-2001 |
| |
Availability |
: |
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15+ |
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| 13. |
List Price
$35.00
|
My Beverly Hills Kitchen: Classic Southern Cooking with a French Twist: A Cookbook [Hardcover]
By: Hitz, Alex
| |
ISBN-13 / ISBN-10 |
: |
9780307701527 / 0307701522 |
| |
Publisher |
: |
Knopf |
| |
Pub Date |
: |
02-Oct-2012 |
| |
Availability |
: |
Out Of Stock |
|
| 14. |
List Price
$29.99
|
Organic Marin: Recipes from Land to Table [Hardcover]
By: Porter, Tim, Kingsley, Farina Wong
| |
ISBN-13 / ISBN-10 |
: |
9780740773143 / 0740773143 |
| |
Publisher |
: |
Andrews McMeel Publishing |
| |
Pub Date |
: |
01-Jul-2008 |
| |
Availability |
: |
Out Of Stock |
|
| 15. |
List Price
$19.99
|
Southern Country Cooking from the Loveless Cafe: Fried Chicken, Hams, and Jams from Nashville's Favorite Cafe [Hardcover]
By: Stern, Michael, Stern, Jane
| |
ISBN-13 / ISBN-10 |
: |
9781401602147 / 1401602142 |
| |
Publisher |
: |
Thomas Nelson |
| |
Pub Date |
: |
02-Apr-2005 |
| |
Availability |
: |
Out Of Stock |
|
| 16. |
List Price
$22.95
|
Sutter Home Napa Valley Cookbook: New and Classic Recipes from the Wine Country [Paperback]
By: McNair, James
| |
ISBN-13 / ISBN-10 |
: |
9780811822008 / 0811822001 |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
01-Mar-2000 |
| |
Availability |
: |
Out Of Stock |
|
| 17. |
List Price
$40.00
![Tartine All Day: Modern Recipes for the Home Cook [A Cookbook]](/bvrtimg/cover/2/039957882X.jpg "Tartine All Day: Modern Recipes for the Home Cook [A Cookbook]")
|
Tartine All Day: Modern Recipes for the Home Cook [A Cookbook] [Hardcover]
By: Prueitt, Elisabeth
| |
ISBN-13 / ISBN-10 |
: |
9780399578823 / 039957882X |
| |
Publisher |
: |
Lorena Jones Books |
| |
Pub Date |
: |
04-Apr-2017 |
| |
Availability |
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15+ |
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| 18. |
List Price
$35.00
|
The Cakebread Cellars Napa Valley Cookbook: Wine and Recipes to Celebrate Every Season's Harvest [Hardcover]
By: Cakebread, Dolores, Cakebread, Jack, Streeter, Brian
| |
ISBN-13 / ISBN-10 |
: |
9781580085083 / 1580085083 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
04-Sep-2003 |
| |
Availability |
: |
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15+ |
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| 19. |
List Price
$125.00
|
The Complete Keller: The French Laundry Cookbook & Bouchon [Hardcover]
By: Keller, Thomas
| |
ISBN-13 / ISBN-10 |
: |
9781579652937 / 157965293X |
| |
Publisher |
: |
Artisan |
| |
Pub Date |
: |
01-Nov-1999 |
| |
Availability |
: |
Out Of Stock |
|
| 20. |
List Price
$30.00
|
The Grand Central Market Cookbook: Cuisine and Culture from Downtown Los Angeles [Hardcover]
By: Yellin, Adele, West, Kevin
| |
ISBN-13 / ISBN-10 |
: |
9781524758929 / 1524758922 |
| |
Publisher |
: |
Clarkson Potter |
| |
Pub Date |
: |
03-Oct-2017 |
| |
Availability |
: |
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15+ |
|
| 21. |
List Price
$35.00
|
The New Wine Country Cookbook: Recipes from California's Central Coast [Hardcover]
By: Binns, Brigit
| |
ISBN-13 / ISBN-10 |
: |
9781449419127 / 1449419127 |
| |
Publisher |
: |
Andrews McMeel Publishing |
| |
Pub Date |
: |
07-May-2013 |
| |
Availability |
: |
Out Of Stock |
|
| 22. |
List Price
$24.95
|
The Tra Vigne Cookbook: Seasons in the California Wine Country [Paperback]
By: Chiarello, Michael, Wisner, Penelope
| |
ISBN-13 / ISBN-10 |
: |
9780811863797 / 0811863794 |
| |
Publisher |
: |
Chronicle Books |
| |
Pub Date |
: |
28-May-2008 |
| |
Availability |
: |
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15+ |
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| 23. |
List Price
$37.50
|
The Vineyard Kitchen: Menus Inspired by the Seasons [Hardcover]
By: Sinskey, Maria Helm
| |
ISBN-13 / ISBN-10 |
: |
9780060013967 / 0060013966 |
| |
Publisher |
: |
William Morrow Cookbooks |
| |
Pub Date |
: |
02-Sep-2003 |
| |
Availability |
: |
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15+ |
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| 24. |
List Price
$37.50
|
the girl & the fig cookbook: More than 100 Recipes from the Acclaimed California Wine Country Restaurant [Hardcover]
By: Bernstein, Sondra
| |
ISBN-13 / ISBN-10 |
: |
9780743255219 / 0743255216 |
| |
Publisher |
: |
Simon & Schuster |
| |
Pub Date |
: |
12-Apr-2004 |
| |
Availability |
: |
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| |
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15+ |
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