| 1. |
List Price
$18.99
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Best-Ever Recipes: Japanese & Sushi: The Authentic Taste Of Japan: 100 Timeless Classic And Regional Recipes Shown In Over 300 Stunning Photograph [Paperback]
By: Kazuko, Emi, Fukuoka, Yasuko
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ISBN-13 / ISBN-10 |
: |
9781846812071 / 1846812070 |
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Publisher |
: |
Southwater |
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Pub Date |
: |
07-Jun-2014 |
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3 |
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| 2. |
List Price
$37.99
![Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook]](/bvrtimg/cover/9/1607746999.jpg "Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook]")
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Donabe: Classic and Modern Japanese Clay Pot Cooking [A One-Pot Cookbook] [Hardcover]
By: Moore, Naoko Takei, Connaughton, Kyle
| |
ISBN-13 / ISBN-10 |
: |
9781607746997 / 1607746999 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
27-Oct-2015 |
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2 |
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| 3. |
List Price
$24.95
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Easy & Healthy Japanese Food for the American Kitchen [Hardcover]
By: Aoki, Keiko O
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ISBN-13 / ISBN-10 |
: |
9781884956676 / 188495667X |
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Publisher |
: |
Quill Driver Books |
| |
Pub Date |
: |
01-Apr-2007 |
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Availability |
: |
Out Of Stock |
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| 4. |
List Price
$14.95
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Easy Japanese Cooking: Appetizer Rex [Paperback]
By: Kobayashi, Kentaro
| |
ISBN-13 / ISBN-10 |
: |
9781934287637 / 1934287636 |
| |
Publisher |
: |
Vertical |
| |
Pub Date |
: |
08-Dec-2009 |
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Availability |
: |
Out Of Stock |
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| 5. |
List Price
$14.95
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Everyday Bento: 50 Cute and Yummy Lunches to Go [Paperback]
By: Copley,Wendy Thorpe
| |
ISBN-13 / ISBN-10 |
: |
9784805312612 / 4805312610 |
| |
Publisher |
: |
Tuttle Publishing |
| |
Pub Date |
: |
04-Mar-2014 |
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7 |
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| 6. |
List Price
$85.00
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Food and Fantasy in Early Modern Japan [Hardcover]
By: Rath, Eric
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ISBN-13 / ISBN-10 |
: |
9780520262270 / 0520262271 |
| |
Publisher |
: |
University of California Press |
| |
Pub Date |
: |
02-Dec-2010 |
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216 |
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| 7. |
List Price
$32.00
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Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert [Hardcover]
By: Kurihara, Harumi
| |
ISBN-13 / ISBN-10 |
: |
9781557884862 / 1557884862 |
| |
Publisher |
: |
HP Books |
| |
Pub Date |
: |
04-Apr-2006 |
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Availability |
: |
Out Of Stock |
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| 8. |
List Price
$32.00
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Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes [Hardcover]
By: Kurihara, Harumi
| |
ISBN-13 / ISBN-10 |
: |
9781557885203 / 1557885206 |
| |
Publisher |
: |
HP Books |
| |
Pub Date |
: |
02-Oct-2007 |
| |
Availability |
: |
Out Of Stock |
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| 9. |
List Price
$30.00
|
Hashi [Hardcover]
By: Hashimoto, Reiko
| |
ISBN-13 / ISBN-10 |
: |
9781906650575 / 1906650578 |
| |
Publisher |
: |
Absolute Press |
| |
Pub Date |
: |
30-Oct-2011 |
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Availability |
: |
Out Of Stock |
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| 10. |
List Price
$24.99
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Hiroko's American Kitchen: Cooking with Japanese Flavors [Paperback]
By: Shimbo, Hiroko
| |
ISBN-13 / ISBN-10 |
: |
9781449409784 / 1449409784 |
| |
Publisher |
: |
Andrews McMeel Publishing |
| |
Pub Date |
: |
30-Oct-2012 |
| |
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15+ |
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| 11. |
List Price
$29.99
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Ivan Ramen: Love, Obsession, and Recipes from Tokyo's Most Unlikely Noodle Joint [Hardcover]
By: Orkin, Ivan, Ying, Chris
| |
ISBN-13 / ISBN-10 |
: |
9781607744467 / 1607744465 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
29-Oct-2013 |
| |
Availability |
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2 |
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| 12. |
List Price
$25.00
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Izakaya: The Japanese Pub Cookbook [Hardcover]
By: Robinson, Mark
| |
ISBN-13 / ISBN-10 |
: |
9781568364322 / 1568364326 |
| |
Publisher |
: |
Kodansha International |
| |
Pub Date |
: |
24-Aug-2012 |
| |
Availability |
: |
Backorder |
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| 13. |
List Price
$32.50
|
JapanEasy: Classic and Modern Japanese Recipes to Cook at Home [Hardcover]
By: Anderson, Tim
| |
ISBN-13 / ISBN-10 |
: |
9781784881146 / 1784881147 |
| |
Publisher |
: |
Quadrille |
| |
Pub Date |
: |
26-Sep-2017 |
| |
Availability |
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15+ |
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| 14. |
List Price
$21.95
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Japanese Cooking [Hardcover]
By: Fukushima, Shunsuke
| |
ISBN-13 / ISBN-10 |
: |
9780794650322 / 0794650325 |
| |
Publisher |
: |
Periplus Editions (HK) ltd. |
| |
Pub Date |
: |
31-Dec-2030 |
| |
Availability |
: |
Out Of Stock |
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| 15. |
List Price
$14.95
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Japanese Cooking Contemporary And Traditional: Simple, Delicious and Vegan [Paperback]
By: Schinner, Miyoko N.
| |
ISBN-13 / ISBN-10 |
: |
9781570670725 / 1570670722 |
| |
Publisher |
: |
Book Publishing Company |
| |
Pub Date |
: |
01-Jan-1999 |
| |
Availability |
: |
Out Of Stock |
|
| 16. |
List Price
$45.00
|
Japanese Cooking: A Simple Art [Hardcover]
By: Tsuji, Shizuo
| |
ISBN-13 / ISBN-10 |
: |
9781568363882 / 1568363885 |
| |
Publisher |
: |
Kodansha International |
| |
Pub Date |
: |
17-Feb-2012 |
| |
Availability |
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7 |
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| 17. |
List Price
$125.00
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Japanese Foodways, Past and Present [Hardcover]
By: Rath, Eric C.
| |
ISBN-13 / ISBN-10 |
: |
9780252035630 / 0252035631 |
| |
Publisher |
: |
University of Illinois Press |
| |
Pub Date |
: |
07-Oct-2010 |
| |
Availability |
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15+ |
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| 18. |
List Price
$19.95
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Japanese Home Cooking with Master Chef Murata: Sixty Quick and Healthy Recipes [Paperback]
By: Murata, Yoshihiro
| |
ISBN-13 / ISBN-10 |
: |
9781568365558 / 1568365551 |
| |
Publisher |
: |
Kodansha International |
| |
Pub Date |
: |
22-Aug-2014 |
| |
Availability |
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15+ |
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| 19. |
List Price
$25.00
![Japanese Hot Pots: Comforting One-Pot Meals [A Cookbook]](/bvrtimg/cover/1/158008981X.jpg "Japanese Hot Pots: Comforting One-Pot Meals [A Cookbook]")
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Japanese Hot Pots: Comforting One-Pot Meals [A Cookbook] [Paperback]
By: Ono, Tadashi, Salat, Harris
| |
ISBN-13 / ISBN-10 |
: |
9781580089814 / 158008981X |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
22-Sep-2009 |
| |
Availability |
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4 |
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| 20. |
List Price
$29.95
|
Japanese Kitchen Knives: Essential Techniques and Recipes [Hardcover]
By: Nozaki, Hiromitsu, Klippensteen, Kate
| |
ISBN-13 / ISBN-10 |
: |
9781568364902 / 1568364903 |
| |
Publisher |
: |
Kodansha International |
| |
Pub Date |
: |
25-Jan-2013 |
| |
Availability |
: |
Out Of Stock |
|
| 21. |
List Price
$32.99
![Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]](/bvrtimg/cover/2/1607743523.jpg "Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]")
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Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] [Hardcover]
By: Ono, Tadashi, Salat, Harris
| |
ISBN-13 / ISBN-10 |
: |
9781607743521 / 1607743523 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
05-Nov-2013 |
| |
Availability |
: |
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9 |
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| 22. |
List Price
$14.99
|
Japanese: Modern and Traditional Japanese Cuisine [Hardcover]
By: Dekura, Hideo
| |
ISBN-13 / ISBN-10 |
: |
9781742575339 / 1742575331 |
| |
Publisher |
: |
New Holland Publishers |
| |
Pub Date |
: |
01-Sep-2014 |
| |
Availability |
: |
Out Of Stock |
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| 23. |
List Price
$40.00
|
Junk Food Japan: Addictive Food from Kurobuta [Hardcover]
By: Hallsworth, Scott
| |
ISBN-13 / ISBN-10 |
: |
9781472919922 / 1472919920 |
| |
Publisher |
: |
Absolute Press |
| |
Pub Date |
: |
06-Jun-2017 |
| |
Availability |
: |
Out Of Stock |
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| 24. |
List Price
$45.00
|
Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant [Hardcover]
By: Murata, Yoshihiro
| |
ISBN-13 / ISBN-10 |
: |
9781568364421 / 1568364423 |
| |
Publisher |
: |
Kodansha International |
| |
Pub Date |
: |
31-Aug-2012 |
| |
Availability |
: |
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5 |
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| 25. |
List Price
$35.00
![Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook]](/bvrtimg/cover/5/1580089550.jpg "Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook]")
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Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook] [Hardcover]
By: Andoh, Elizabeth
| |
ISBN-13 / ISBN-10 |
: |
9781580089555 / 1580089550 |
| |
Publisher |
: |
Ten Speed Press |
| |
Pub Date |
: |
19-Oct-2010 |
| |
Availability |
: |
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15+ |
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