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1.	List Price $125.00	Larousse Gastronomique: The World's Greatest Culinary Encyclopedia, Completely Revised and Updated [Hardcover] By: Librairie Larousse    ISBN-13 / ISBN-10 : 9780307464910 / 0307464911    Publisher : Clarkson Potter    Pub Date : 13-Oct-2009    Availability : In Stock (Ships immediately)    Ships From : Primary Warehouse    Qty Avail : 5
2.	List Price $49.95	The Food Encyclopedia: Over 8,000 Ingredients, Tools, Techniques And People [Hardcover] By: Jacques Rolland, Carol Sherman    ISBN-13 / ISBN-10 : 9780778801504 / 0778801500    Publisher : Robert Rose    Pub Date : 09-Oct-2006    Availability : Out Of Stock
3.	List Price $16.99	The New Food Lover's Companion [Paperback] By: Herbst, Ron, Herbst, Sharon Tyler    ISBN-13 / ISBN-10 : 9781438001630 / 1438001630    Publisher : B.E.S.    Pub Date : 01-Sep-2013    Availability : In Stock (Ships in 5 to 7 days)    Ships From : Secondary Warehouse      Qty Avail : 17
4.	List Price $22.99	The Oxford Companion to Italian Food [Paperback] By: Riley, Gillian    ISBN-13 / ISBN-10 : 9780195387100 / 0195387104    Publisher : Oxford University Press    Pub Date : 01-Apr-2009    Availability : Out Of Stock