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1.	List Price $32.95	Becoming a Chef [Paperback] By: Dornenburg, Andrew, Page, Karen    ISBN-13 / ISBN-10 : 9780471152095 / 0471152099    Publisher : Wiley    Pub Date : 10-Oct-2003    Availability : Out Of Stock
2.	List Price $24.99	Emeril at the Grill: A Cookbook for All Seasons [Paperback] By: Lagasse, Emeril    ISBN-13 / ISBN-10 : 9780061742743 / 0061742740    Publisher : William Morrow Cookbooks    Pub Date : 28-Apr-2009    Availability : Out Of Stock
3.	List Price $24.99	Glycemic Index Cookbook For Dummies [Paperback] By: Raffetto, Meri, Rust, Rosanne    ISBN-13 / ISBN-10 : 9780470875667 / 0470875666    Publisher : For Dummies    Pub Date : 07-Dec-2010    Availability : In Stock (Ships in 5 to 7 days)    Ships From : Secondary Warehouse      Qty Avail : 15+
4.	List Price $18.99	The Making of a Chef: Mastering Heat at the Culinary Institute of America [Paperback] By: Ruhlman, Michael    ISBN-13 / ISBN-10 : 9780805089394 / 080508939X    Publisher : Holt Paperbacks    Pub Date : 31-Mar-2009    Availability : In Stock (Ships in 5 to 7 days)    Ships From : Secondary Warehouse      Qty Avail : 15+