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Categories / Cooking / Methods / Canning & Preserving : Search produced 62 results.

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Matches Found: 62
25 Titles Per Page
 1.  250 Home Preserving Favorites: From Jams & Jellies to Marmalades & Chutneys [Paperback]
By: Tremblay, Yvonne, Erricsson, Colin

   ISBN-13 / ISBN-10 : 9780778802372 / 077880237X
   Publisher : Rose Incorporated, Robert
   Pub Date : 18-Mar-2010
   Availability : Out Of Stock

 2.  Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook] [Hardcover]
By: Solomon, Karen

   ISBN-13 / ISBN-10 : 9781607744764 / 1607744767
   Publisher : Ten Speed Press
   Pub Date : 10-Jun-2014
   Availability : In Stock (Ships immediately)
   Ships From : Primary Warehouse
   Qty Avail : 2

 3.  Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More [Paperback]
By: Ball Home Canning Test Kitchen

   ISBN-13 / ISBN-10 : 9780848754525 / 0848754522
   Publisher : Oxmoor House
   Pub Date : 04-Jul-2017
   Availability : In Stock (Ships immediately)
   Ships From : Primary Warehouse
   Qty Avail : 72

 4.  Best-Ever Book of Preserves: The Art Of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes And Chutneys Shown In 220 Stunning Photographs [Paperback]
By: Atkinson, Catherine, Mayhew, Maggie

   ISBN-13 / ISBN-10 : 9781846813085 / 1846813085
   Publisher : Southwater
   Pub Date : 07-Jun-2014
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 3

 5.  Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs [Hardcover]
By: Atkinson, Catherine, Mayhew, Maggie

   ISBN-13 / ISBN-10 : 9780754818144 / 0754818144
   Publisher : Lorenz Books
   Pub Date : 27-Jun-2008
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 4

 6.  Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87 [Paperback]
By: Storey, John, Storey, Martha

   ISBN-13 / ISBN-10 : 9780882663272 / 0882663275
   Publisher : Storey Publishing, LLC
   Pub Date : 11-Jan-1997
   Availability : Out Of Stock

 7.  Dehydrating Food: A Beginner's Guide [Paperback]
By: Bills, Jay, Bills, Shirley

   ISBN-13 / ISBN-10 : 9781602399457 / 160239945X
   Publisher : Skyhorse
   Pub Date : 01-Nov-2010
   Availability : Out Of Stock

 8.  Dehydration of Foods [Paperback]
By: Vega-Mercado, Humberto

   ISBN-13 / ISBN-10 : 9781441947239 / 144194723X
   Publisher : Springer
   Pub Date : 07-Dec-2010
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 9.  Dehydration of Foods [Hardcover]
By: Vega-Mercado, Humberto

   ISBN-13 / ISBN-10 : 9780412064210 / 0412064219
   Publisher : Springer
   Pub Date : 30-Jun-1996
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 10.  Electrotechnologies for Extraction from Food Plants and Biomaterials [Hardcover]


   ISBN-13 / ISBN-10 : 9780387793733 / 0387793739
   Publisher : Springer
   Pub Date : 09-Oct-2008
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 11.  Electrotechnologies for Extraction from Food Plants and Biomaterials [Paperback]


   ISBN-13 / ISBN-10 : 9781441927194 / 1441927190
   Publisher : Springer
   Pub Date : 06-Dec-2010
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 12.  Favorite Pickles & Relishes: Storey's Country Wisdom Bulletin A-91 [Paperback]
By: Chesman, Andrea

   ISBN-13 / ISBN-10 : 9780882663340 / 0882663348
   Publisher : Storey Publishing, LLC
   Pub Date : 11-Jan-1984
   Availability : Out Of Stock

 13.  Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes [Paperback]
By: Shockey, Kirsten K., Shockey, Christopher

   ISBN-13 / ISBN-10 : 9781612124254 / 1612124259
   Publisher : Storey Publishing, LLC
   Pub Date : 07-Oct-2014
   Availability : Out Of Stock

 14.  Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 [Paperback]
By: Costenbader, Carol W.

   ISBN-13 / ISBN-10 : 9781580172189 / 1580172180
   Publisher : Storey Publishing, LLC
   Pub Date : 06-Jan-1999
   Availability : Out Of Stock

 15.  Food Drying with an Attitude: A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts [Paperback]
By: Bell, Mary T.

   ISBN-13 / ISBN-10 : 9781602392205 / 160239220X
   Publisher : Skyhorse
   Pub Date : 17-Apr-2008
   Availability : Out Of Stock

 16.  Food Powders: Physical Properties, Processing, and Functionality [Paperback]
By: Ortega-Rivas, Enrique, Juliano, Pablo, Yan, Hong

   ISBN-13 / ISBN-10 : 9781441934079 / 1441934073
   Publisher : Springer
   Pub Date : 06-Dec-2010
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 17.  Food in Jars: Preserving in Small Batches Year-Round [Hardcover]
By: McClellan, Marisa

   ISBN-13 / ISBN-10 : 9780762441433 / 0762441437
   Publisher : Running Press Adult
   Pub Date : 22-May-2012
   Availability : Out Of Stock

 18.  Home Food Dehydrating: Economical "do-It-Yourself" Methods For Preserving, Storing & Cooking [Paperback]
By: Jay Bills, Shirley Bills

   ISBN-13 / ISBN-10 : 9780882900353 / 0882900358
   Publisher : Horizon Publishers, an Imprint of Cedar Fort, Inc.
   Pub Date : 01-Mar-1974
   Availability : Out Of Stock

 19.  How to Store Your Garden Produce: The Key to Self-Sufficiency [Paperback]
By: Warren, Piers

   ISBN-13 / ISBN-10 : 9781900322171 / 190032217X
   Publisher : Green Books
   Pub Date : 17-Mar-2008
   Availability : In Stock (Ships immediately)
   Ships From : Primary Warehouse
   Qty Avail : 2

 20.  Industrial Drying of Foods [Paperback]
By: Baker, Christopher G.J.

   ISBN-13 / ISBN-10 : 9781461284284 / 1461284287
   Publisher : Springer
   Pub Date : 28-Sep-2011
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 21.  Industrial Drying of Foods [Hardcover]
By: Baker, Christopher G.J.

   ISBN-13 / ISBN-10 : 9780751403848 / 0751403849
   Publisher : Springer
   Pub Date : 31-Jul-1997
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 15+

 22.  Jams, Jellies & More: Storey Country Wisdom Bulletin A-282 [Paperback]
By: Costenbader, Carol W.

   ISBN-13 / ISBN-10 : 9781580178808 / 1580178804
   Publisher : Storey Publishing, LLC
   Pub Date : 01-Aug-2003
   Availability : Out Of Stock

 23.  Keeping the Harvest: Discover the Homegrown Goodness of Putting Up Your Own Fruits, Vegetables & Herbs [Paperback]
By: Chioffi, Nancy, Mead, Gretchen

   ISBN-13 / ISBN-10 : 9780882666501 / 0882666509
   Publisher : Storey Publishing, LLC
   Pub Date : 05-Jan-1991
   Availability : In Stock (Ships in 5 to 7 days)
   Ships From : Secondary Warehouse  
   Qty Avail : 328

 24.  Let's Preserve It [Hardcover]
By: Wood, Beryl

   ISBN-13 / ISBN-10 : 9780224086738 / 0224086731
   Publisher : Random House UK
   Pub Date : 01-May-2012
   Availability : Out Of Stock

 25.  Making Sauerkraut And Pickled Vegetables At Home: Creative Recipes For Lactic Fermented Food To Improve Your Health (natural Health Guide) [Paperback]
By: Klaus Kaufmann, Annelies Schoneck

   ISBN-13 / ISBN-10 : 9781553120377 / 155312037X
   Publisher : Alive Books
   Pub Date : 01-Feb-2007
   Availability : Out Of Stock

Matches Found: 62
25 Titles Per Page
 
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